Tomato ES Rasila – Improved ( 20gm )

211.35400.00 (-47%)

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Tomato ES Rasila is an improved, high-yielding tomato variety developed to fulfill farmer needs for better productivity, fruit quality, and market value. Being a non-hybrid variety, it ensures stable performance and seed saving for sustainable farming. It adapts well to diverse growing conditions and produces uniform, attractive fruits with excellent taste and cooking quality.

Item will be shipped in 1-3 business days

FEATURES

Improved Variety (Non-Hybrid): Stable yield performance with the advantage of saving seeds for the next season.

Early & Uniform Growth: Strong germination, vigorous plants with consistent flowering and fruit setting.

High Yield Potential: Produces more fruits per plant with good size and weight.

Attractive Red Fruits: Firm, uniform, and glossy red tomatoes with good shelf life.

Taste & Nutrition: Balanced flavor with rich nutritional content including vitamins, minerals, and antioxidants.

Disease Tolerance: Shows tolerance to common tomato diseases under normal field conditions.

Adaptability: Suitable for cultivation across different agro-climatic zones.

BENEFITS

Higher Productivity: Ensures more fruits per plant and higher overall yield.

Better Market Value: Attractive color, uniform size, and firmness help fetch premium prices.

Nutritional Advantage: Provides essential vitamins, minerals, and lycopene beneficial for health.

Improved Cooking Quality: Excellent taste and texture suitable for fresh use and cooking.

Farmer Friendly: Non-hybrid variety reduces seed cost and allows seed saving.

CULTIVATION & USAGE

Recommended Sowing Season: June–July (Kharif) and October–November (Rabi) depending on region.

Seed Rate: 60–80 grams per acre (nursery raising required before transplanting).

Spacing: Row-to-row 90 cm, plant-to-plant 45 cm.

Fertilization: Apply well-decomposed FYM before transplanting along with balanced NPK and micronutrients.

Irrigation: Maintain regular irrigation, especially during flowering and fruiting stages.

Harvesting: First harvest can be done in 65–75 days after transplanting depending on conditions.

STORAGE & PRECAUTIONS

Store seeds in a cool, dry place away from moisture.

Do not mix with chemical pesticides or fungicides before sowing.

Follow recommended agronomic practices for best results.

Additional information

Weight .20 kg
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211.35400.00 (-47%)

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